Cooking Class: Ode to the Tomato
The following description was submitted by the event organizer.
What says summer more than fresh vine-ripened tomatoes? Join this class dedicated to celebrating the many ways of using tomatoes.
The evening’s menu will include:
- Romesco Sauce
- Gazpacho
- Tomato, Peach Basil and Burrata Salad
- Slow Roasted Tomatoes
- Tomato Cobbler