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Charcuterie Board Workshop
The following description was submitted by the event organizer.
Nai Zhao of Charcuterie Me will walk you through the cheese cutting technique, salami rose/cured meat folding techniques, and assembling everything onto a palm leaf platter (9-inch square tray).
The class includes all instructions and supplies to build your board and a glass of wine, sangria, beer or non-alcoholic beverage. Gluten-free or Vegan Options are available. Advance Tickets are required.
Additional wine and small plates are available for purchase. All class attendees will also get 10% off of bottles purchased to take home.