Zenger Farm Community Chef Dinner: Dia de los Muertos
The following description was submitted by the event organizer.
This event will take place as a celebration of Dia De Los Muertos. Join Community Chef Paula Hernandez for this celebration which will include sharing traditional foods and food practices, and in-person activities for children designed to build and strengthen our community.
Each dinner pack serves two people for $150 and includes cocktails from Tito’s Handmade Vodka, baked treats from Bella’s Italian Bakery & Market, plus additional gourmet food items for your own tasting and cooking explorations!