Tasty n Sons is a neighborhood restaurant in North Portland from restaurateur and James Beard Award-winning chef John Gorham serving inventive “new American diner” cuisine. The sprawling, family-style menu features innovative dishes with diverse origins from the east coast and inspired by Gorham’s travels and experiences with the vital immigrant community working in the restaurant industry whose own cultural traditions have helped re-shape American cuisine as a global collaboration of flavors. Tasty n Sons is also Portland’s go-to brunch spot, putting a Pacific Northwest twist on international breakfast fare. The beverage program boasts adventurous house “Tasty Cocktails,” an approachable wine and beer list, and a variety of unique aperitifs and digestifs. In Tasty n Sons’ welcoming open dining space that is both industrial and comfortable, a guest’s experience can be as versatile as the menu itself with seating at the lively bar, the active open-kitchen counter, seats overlooking bustling North Williams Avenue, or at a classic dining table.