The Pelican Pub and Brewery, located 22 miles south of Tillamook on the majestic Oregon Coast, has become a Northwest landmark for craft beer and fine food enthusiasts. The oceanfront facility includes an outdoor patio and banquet room with unobstructed views of Cape Kiwanda and Haystack Rock. Celebrating its 14th year in Pacific City, the Pelican has created countless masterpieces such as Kiwanda Cream Ale, which was named to DRAFT Magazine’s Top 25 Beers in the World of 2008 and 2009. Other award-winning brews include India Pelican Ale, MacPelican”s Scottish-Style Ale, Tsunami Stout and Doryman’s Dark. The three-time Great American Beer Festival “Brewpub of the Year” winner is open seven days a week, serving breakfast, lunch and dinner.