Ground Breaker Gastropub

This Southeast Portland gastropub offers the brewery’s lineup of gluten-free beers, along with an entirely gluten-free food menu. Come in Sunday for their once-weekly “supper” which includes appetizers like curried cauliflower, charred octopus and biscuits with jalapeno jelly, along with a buttermilk fried chicken entree and apple upside-down cake with brittle for dessert.